It finally feels like fall. Too much like fall if you ask me, though. My Florida genes are begging me to hide out from the brisk temperature so, this weekend I decided to celebrate the season with a baked apple cobbler! It’s the perfect dessert for cozy nights! Top it off with some frozen Greek yogurt or go all out and serve it à la mode. It’s quick to put together, the ingredients are inexpensive (you probably have most of them in your kitchen right now – I did) and it will leave you more than satisfied.
2 large apples, halved and cored (Pink Ladies are my go-to)
2 tbsp. butter, melted
2 tbsp. brown sugar
2 tbsp. flour
4 tbsp. dry oats
2 tbsp. almonds, crushed
2 tbsp. dried cranberries
1 tbsp. cinnamon
Preheat oven to 350*
Cut apples in half and remove core
In a bowl, mix: butter, brown sugar, flour, oats, almonds, dried cranberries, & cinnamon
Place mixture on top of apple halves
Sprinkle with cinnamon
Bake for ~30 minutes
Top with frozen Greek yogurt and dig in!